Moving beyond the pandemic, dining will remain a central topic of discussion for SNFs. It is a critical component of short-term and long-term care delivery, yet so many providers face challenges with respect to dining.

The results of SNN’s industry survey on Skilled Nursing Dining in 2021 detail the challenges, opportunities and innovations driving satisfaction and performance in skilled nursing dining.

These survey results will show how companies are:

• Overcoming 4 key dining challenges in the skilled nursing space
• Driving resident satisfaction by prioritizing dining performance
• Actively seeking dining innovations in 3 key areas
• … and more!

Skilled Nursing Dining in 2021

Industry Survey Report

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SKILLED NURSING IN THE ERA OF COVID-19: A Provider Snapshot of Operating in 
the Pandemic

By checking this box, I give permission to Skilled Nursing News to use my email address to communicate with me on its webinars, white papers and events and share my email address with Sodexo in order to receive their marketing emails, who will use it to communicate with me regarding this event and their products / services.

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